


Little Betty's Minibar - Perelló Olives 150g
Quite frankly, these are the only olives we recommend you use in your cocktails. Don’t ruin our hard work with a shit garnish. Once you try these, you’ll never go back!
Grown in the heartlands of Seville, Andalusia, and are renowned for their crisp texture and meaty bite. Marinated with pieces of Guindilla chili, they deliver a delightful touch of heat that olive lovers adore.
Ingredients: Water; green pitted olives; chilli (sulphites); salt.
Quite frankly, these are the only olives we recommend you use in your cocktails. Don’t ruin our hard work with a shit garnish. Once you try these, you’ll never go back!
Grown in the heartlands of Seville, Andalusia, and are renowned for their crisp texture and meaty bite. Marinated with pieces of Guindilla chili, they deliver a delightful touch of heat that olive lovers adore.
Ingredients: Water; green pitted olives; chilli (sulphites); salt.
Quite frankly, these are the only olives we recommend you use in your cocktails. Don’t ruin our hard work with a shit garnish. Once you try these, you’ll never go back!
Grown in the heartlands of Seville, Andalusia, and are renowned for their crisp texture and meaty bite. Marinated with pieces of Guindilla chili, they deliver a delightful touch of heat that olive lovers adore.
Ingredients: Water; green pitted olives; chilli (sulphites); salt.